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Starters-Buffets
Conquilles St Jacques
Garlic Prawns
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Wild-FreeRange
King Scallops
Canadian Scallops
Swordfish Steaks
Tuna Loins
Salad Prawns
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Vegetarian
Mediterranean Wellington
Nut Roast
Mushroom Wellington
Wild Rice Roast
Vegetable Kiev
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Fish-Shellfish
Smoked Haddock Fishcakes
Salmon & Dill Fishcakes
Beer Battered Cod
Whole Tail Scampi
Lemon & Parsley Haddock
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Meat-Poultry
Crispy Duck
Marinated Pork Loin
Rib Eye Steak
Sirloin Steak
Rump Steak
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Desserts
Lemon Sorbet
Orange Sorbet
Cheesecakes
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